Coffee Talk with Shell: Cookoo for Coconuts  

Posted by 2 Wine Guys in

The coffee drink for the week is the Coconut Breeze. This perfect summertime drink is made with espresso, vanilla, coconut syrup & milk. It can be severed hot or cold but either way, it's delicious.

And in other coffee news, we have a new flavor in the shop. The Southern Pecan is an Arabic blend with a rich essence of roasted pecan. It is truly a unique blend and the rich nutty aroma will awaken even the most tired of souls.

This entry was posted on Saturday, July 11, 2009 at Saturday, July 11, 2009 and is filed under . You can follow any responses to this entry through the comments feed .

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